Chutney aux Verjus du Perigord
6,60 €
Verjuice was a 17th-century speciality known as "Le Grand Cuisinier".
Discover this chutney with Foie Gras, cold meat, cooked meats or as a basis for a sauce or on pieces of bread with an aperitif.
Ingredients: Onions* (Origin France), Cane sugar*, Grapes*, Olive oil *, Périgord verjuice (8%), Salt, Spices* (*Organic produce)
130 ml
Exceptional offer while stocks last