Compote de Rhubarbe aux Fraises

6,30

Can be enjoyed with afternoon tea or at breakfast with yoghurt, dairy products, cheese, vanilla ice cream or in a tart and as a dessert!
Alternatively, you may prefer to use it in cooking like Chef Noël Baudrand to prepare a pan-seared Foie Gras! 

Ingredients: Rhubarb*, Strawberries*, Cane Sugar*, Vanilla* (*Organic produce)
French origin
228 ml 

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